Livestock & Dairy
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✦ Livestock & Breeding

Livestock & Dairy

Beef and dairy cattle raised free on pasture, with an in-house dairy for artisanal cheeses, yogurts and butters.

✦ About this production

The farm already operates with 800 head of cattle (embryo dams) in paddocks with pasture rotation, with capacity for more than 1,500 head raised free — no feedlots and no need for silage.

The in-house dairy will produce milk, cheeses, yogurts and artisanal butters for internal consumption and external sale. Waste is processed in biodigesters, generating methane for energy and organic fertilizer.

Characteristics

  • 800 head today, with capacity for 1,500+
  • Free-range on pasture, with paddock rotation
  • In-house dairy: artisanal cheeses, yogurts and butters
  • Biodigesters: energy and fertilizer from waste
  • On-site abattoir producing cured and smoked meats
View of Lake Furnas between the mountains

Celestial Garden

Interested in Livestock & Dairy?

Speak directly with the person who conceived the project to learn about the refuge’s production.

Production for internal consumption and external sale · no online sales